Growing Food. Growing Community. Growing Connection.
Sustain your own community for in so doing, you sustain the world.
Francie Randolph
The Sustainable CAPE Mission
Sustainable CAPE’s mission is to celebrate local food while inclusively educating about the health of our bodies, community, and environment. We demonstrate the direct link between local food, sustainable health and wellness, and the importance of preserving the fragile land and water resources that directly enable our local harvest. Our goal is to educate, empowering individuals to become agents of change – thereby creating a decidedly more delicious, healthy and sustainable world. DonateVolunteer
Sustainable CAPE Events
Join us in celebrating local food!
Engaging all ages in learning about nature through agriculture & art
Join Our Food Equity Internship
The Food Equity Internship is a student program that supports food access and affordability on Cape Cod.
Land Acknowledgement
The organization Sustainable CAPE acknowledges that it was founded and built upon unceded Native homelands of the Wampanoag Nation, People of the First Light, in Truro, Massachusetts. Truro is on the lands of the historic Paomet Wampanoag tribal village, near the villages of Nauset and Potanumicut, to name just a few… (read more)